Ibero Natural lamb sausage with spinach is a functional complementary food focused on a high meat content and natural palatability. The basis of the recipe is chicken meat, supplemented with beef and pork meat including offal, which naturally enrich the food with important nutrients. Lamb meat gives the recipe a mild character and is very well tolerated even by more sensitive dogs. Carrot and spinach support digestion and contribute to a balanced nutritional profile. Thanks to its high moisture content, the sausage has a soft, juicy consistency and is very well accepted by dogs of all age categories. Ibero Natural sausages are a practical and tasty choice for everyday rewarding and for adding variety to a dog's diet.

Main benefits:

High meat content (92%) – a combination of chicken, beef, pork and lamb meat including valuable offal ensures high-quality animal protein and natural palatability.
Lamb meat (5%) – a well digestible source of protein, suitable even for dogs with more sensitive digestion.
Spinach (2%) and carrot (6%) – natural sources of fibre and plant nutrients that support healthy digestion and proper gut function.
Soft texture and high moisture content (70%) – easy to cut, ideal for puppies, seniors and dogs with sensitive teeth.
Natural composition – without unnecessary technological additives, with an emphasis on the quality and simplicity of the ingredients.
Versatile use – suitable as a reward, a treat or a supplement to kibble or a BARF diet.

Which dogs it is suitable for:

For dogs of all breeds and age categories
For dogs with more sensitive digestion
For dogs with a normal to fussier appetite
For owners looking for a quality meaty treat with a transparent composition

COMPOSITION: Chicken 57% (chicken quarters and cartilage), beef 20% + pork 10% (muscle meat, heart, lungs, liver), carrot 6%, lamb 5%, spinach 2%.

ANALYTICAL CONSTITUENTS: Crude protein 14%, crude fat 9%, crude fibre 1%, crude ash 2.5%, moisture 70%.

Storage instructions:Store at room temperature away from direct sunlight. After opening, store at a temperature of up to 5°C and use within 3 days.

The product may contain bones.