RENJER Traditional Nordic Reindeer Jerky Sea Salt 25g

Nordic Reindeer Jerky with sea salt is the mildest and probably the most exotic offering from RENJER. This delicious treat, straight from the untouched nature of Lapland, lets you taste the wilderness of the true north. By using only sea salt as seasoning, we highlight the sense of Nordic heritage and tradition while giving this ancient snack a modern twist. Tender to the bite, dried, smoked and salted. All Renjer Jerky products are made from game living in unspoiled nature without enclosures, sourced from Northern Europe.

290 g of raw meat is used to make 100 g of dried meat.

Composition: reindeer meat, sea salt, white wine vinegar, stabiliser (citrus pectin). 290 g of raw meat is used to make 100 g of dried meat.

Nutritional data per 100 g: energy value 1142 kJ / 273 kcal, fat 5.1 g / of which saturated fatty acids 2.5 g, carbohydrates 2 g / of which sugars 1.3 g, protein 54 g, salt 3.2 g.

Store in a dry, dark place at room temperature.

Manufacturer: Renjer Snacks AB Scheelewagen 15, SE-22363 Lund

RENJER - the true taste of the wilderness from the deep forests of Northern Europe! Try the fantastic red deer, elk and reindeer jerky from Renjer. Each piece is hand-cut and gently dried to preserve its unique flavour. This is dried meat from wild forest game with a natural diet, which is why the meat is truly rich in nutrients. It is characterised by a high protein content, with little fat and zero carbohydrates. Careful selection of raw meat and gentle production are the guarantee of the highest quality.

Renjer is wildness, freedom and purity of Northern Europe.