Calibra VD Dog Snack Hypoallergenic 120g

Veterinary treats compatible with the indications: adverse food reactions / food sensitivity not related to fish protein, pea protein, collagen; skin support – dermatosis, flea allergy dermatitis, atopic dermatitis; skin support – skin lesions, wound healing support, support with hair loss, poor coat quality. The compatibility of Calibra veterinary treats with veterinary diets allows an excellent combination of feeding a veterinary diet and using a reward for the dog. The unique composition and parameters of the treats cover the nutritional requirements of these indications of veterinary diets. The treats contain fresh meat for great palatability. They contain no cereals or chicken.

The Hypoallergenic Semi-moist Snack recipe is also compatible with the Calibra VD Dog Hypoallergenic Skin & Coat Support veterinary diet.

Benefits of the Hypoallergenic Semi-moist Snack recipe:

• Selected sources of protein and carbohydrates
• Support for skin function
• Grain-free & chicken-free

Packaging: 120 g

Composition: salmon protein (28%), peas (23%), glycerol of vegetable origin, fresh salmon (14%), linseed oil (5%), collagen (4%), molasses (3%), lignocellulose, dried algae (2%, Schizochytrium limacinum), dried rosemary (1%), pea flour, beta-glucans (2,000 mg/kg), inactivated bacteria and their parts (Lactobacillus helveticus HA – 122, 15 x 10⁹ cells/kg). Protein sources: salmon, collagen. Carbohydrate sources: peas, molasses.

Analytical constituents: crude protein 26%, crude fat 9%, moisture 17%, crude ash 6.2%, crude fibre 2.2%, calcium 1%, phosphorus 0.8%, sodium 0.6%, omega-3 fatty acids 3.5%, omega-6 fatty acids 1%, LA (18:2 n-6) 1.8%, DHA (22:6 n-3) 0.3%, EPA (20:5 n-3) 0.2%.

Nutritional additives per kg: vitamin C (3a312) 35 mg.

With preservatives approved by the EU: citric acid (1a330), DL-malic acid (1a296).

Metabolisable energy: 3,263 kcal/kg.